Andhra Pradesh : Ancient and Aesthetic |
Articles : Andhra Pradesh : Ancient and Aesthetic : History, Culture and HeritageGeography, it is said, is always instrumental in shaping the history and culture of a land and Andhra Pradesh is no exception to this. Strategically placed in the heartland of the ancient Deccan, Andhra Pradesh has absorbed the traditions of both north and the south. Once part of the Mauryan Empire during the reign of Ashoka, it became an important Buddhist centre.One can still see evidences of the early Buddhist influence in Amaravathi and at Nagarjunakonda, one of the greatest archaelogical sites in the country. Later it came under the hegemony of the Chalukyas and in the 10th century was engulfed by the Chola kingdom. These reigns naturally accounted for the Hindu school of thought. Subsequently, it witnessed the sway of the Muslim rulers and in 1713 A.D., it passed into the hands of commander of the Mughal army under Aurangzeb. Finally, it succumbed to the rule of the hereditary monarchs known as the Nizams of Hyderabad and remained with them till India attained independence. The fifth largest state of India, Andhra Pradesh is irrigated by the mighty Krishna and the Godavari rivers and is aptly termed as the 'Rice Granary of India'. Telugu is the main language of communication though the Muslim rule has paved the way of Urdu also. Andhra Pradesh is the home of rich cultural heritage and handicrafts. Kuchipudi, the classical dance form originating from the state has vigorous choreography and is somewhat akin to Bharatanatyam. The craftsmen of Andhra have given to India their unique creations - Kalamkari vegetable dyed textiles, lacquer paintings from Nirmal, wood craft, Pochampalli Silks, Hyderabad pearls and an extremely attractive and glittering array of glass bangles. Andhra Pradesh is also the home of the colourful Lambanis and Banjaras - Nomadic tribes - and some of them turn up as pavement sellers offering their highly ornate skirts and silver jewellery. Andhra Pradesh also offers a rich palate to the gourmet. Hyderabadi Muslims, fastidious in their culinary art, turn out some very authentic age old recipes. Their Biriyanis, Kababs, Chicken delicacies top a long list of their cuisine. |
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